Everyone loves barbecue, which is a favorite meal for special holidays. This dish is also versatile because it can be found in different regions of the country. These regions may include the Midwest, Texas, and The Carolinas. Read on to find out how to choose the best restaurant in St. Charles, MO, for a barbecue.
Cook Style
Many people use different methods for cooking barbecue. These methods include a slow-smoked, open pit, and gas grilling. For example, if you slow smoke ribs, then you allow the ribs to be cooked over indirect heat. The end results are tender and flavor ribs.
Seasoned to Perfection
You want to get a barbecue from a restaurant in St. Charles, MO, that uses season. Some restaurants cook their barbecue without season and dump it in the sauce. There are different ways to season barbecues, such as a rub, marinade, or brine.
Offers Variety
When it comes to barbecue, you can choose from a variety of options. These options include chicken, ribs, brisket, smoked sausage, pulled pork, and turkey. Some customers enjoy eating at a BBQ restaurant that offers variety.
Restaurants that offer more than one entrée in a meal are popular. For example, the BBQ platters allow you to choose one, choose two or choose three entrees with sides. Some restaurants even allow you to select all the meats on their menu for a set price.
The best barbecue restaurant is one that has quality service and good food. Contact Hendricks BBQ to cater your next event.
